Somethin' to say? Was zu sagen? Des choses a dire?

Follow mrlemarquis on Twitter If you want to make a comment but can't find the "make a comment" box, which keeps on disappearing, just send it either to twitter, facebook or to me at: iwmpop@gmail.com , and I'll maybe publish it for you....Only said maybe....! Here's the latest one: (Who IS this guy called Keith.....) "I just wanted to leave a comment to say that (from personal experience), although you get a bit stinky for the first few weeks, after that you don't get any stinkier! And those olives do look nice, don't they? All the best" Keith

hungry?Thanks to Tina Concetta Marzocca.

Actuelle informations...New....Neu....

Due to illhealth I have decided to post my articles here:Just click on the link....


Depuis peu vous pouvez suivre des liens par voie du "Twitter" vers des articles amusantes et/ou intéressantes.......... Allez-y.... essayez. C'est en haut...
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For some time, you can follow links chosen by mr le marquis and presented on "Twitter". These links are intended to inform and amuse you - every day, or nearly, new ones ....Try it out! It's just above...
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Zeit einige Wochen Können Sie interessantes oder amüsantes Verfolgen durch "Twitter"... Fast jeden Tag was neues von mr le marquis ... Versuchen Sie es...Zu finden oben...

here it is....you wanted it....!

somebody (!) wanted to know so here it is...

simple local vegetables

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Monday, 6 January 2014

Post festive blues.....

 So - everybody has 'gluttoned' their way through almost 10 days of festivities and now we're all lookig for some normality! We can't look a turkey in the face and a lot of people are having weather problems...... so - let's look at some possibilities.
If you're lucky, you should have quite a few 'conserves' in the larder which you didn't want to use for special meals, maybe some even in the freezer (if it's still working)  http://www.donor-recognition.org/news/frozen-food-that-you-need-to-avoid.html, maybe some winter vegetables in the cellar if you're fortunate to have one, often called 'Survival Food' http://www.preparewise.com/blog/category/survival-food-storage/ This is where I would spend all of my time!      But - assuming that we don't all have everything, then to beat the blues, keep it simple! Soups & vegetables, conserves (both fish and meat - even the well known 'spam' can be good) - Spam in batter, spam fried in butter...spam hash......etc....
Soups keep you warm without over filling you, witness the onion soup from the French....vegetables, both purée and whole, conserved with a little thickening (as the Germans love - 'Erbsensuppe' - with or without tinned sausage, or ham, even potatoes) simple - straightforward, lentils - and, where we started - Baked beans on toast....!
Fruit and cheese obviously are available, and even coffee is acceptable!
So - the next big do is Easter, start thinking about your menus and get the weight down to appreciate all the things to come......

Bonne Appétit
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METEO chez moi-Bei mir-my zone

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Lecker...Tasty... Appétissante

Des bonnes choses - de presque partout...! Leckereien von fast Uberall...! Tasty things from almost everywhere...! *********
European Goodies...! Slideshow: Mr’s trip from France to Europe (near Dieuze, Lorraine) was created by TripAdvisor. See another Dieuze slideshow. Create your own stunning free slideshow from your travel photos.
******* iwmpop (mr le marquis)- Vauvert, France - Janvier 2011